Dive into the art of sushi making with our hands-on culinary workshop in the coastal city of Livorno. This unique experience is perfect for sushi enthusiasts and foodies looking to explore the world of Japanese cuisine.

Your sushi-making journey begins in a cozy setting in Livorno, where you’ll be greeted by our skilled sushi chef. You’ll learn about the history and traditions of sushi, the importance of selecting fresh ingredients, and the techniques used in sushi preparation.

During the workshop, you’ll have the opportunity to prepare various types of sushi, including nigiri, maki, and sashimi. Our chef will guide you through each step, from cooking the perfect sushi rice to slicing fish and rolling sushi. You’ll also learn about presentation and plating techniques to make your sushi visually appealing.

As you create your sushi masterpieces, you’ll gain insights into the balance of flavors and textures that make sushi a globally beloved dish. The workshop is not just about making sushi; it’s about immersing yourself in a culinary art form.

At the end of the workshop, sit down to enjoy the sushi you’ve prepared, complemented by a selection of Japanese teas or sake. This home-made sushi making experience in Livorno is a delightful way to learn a new skill, indulge in delicious cuisine, and immerse yourself in the world of Japanese culinary arts.

Highlights:

1. Learn sushi making from a skilled sushi chef.
2. Prepare various types of sushi including nigiri, maki, and sashimi.
3. Understand the art of sushi presentation and plating.
4. Enjoy your home-made sushi with Japanese tea or sake.
5. Perfect for food lovers and culinary explorers.